Global food production

How to eat to save the world

There is not a country in the world that is not grappling with the serious health and environmental consequences of their people’s diets. There has to be a better way to feed everyone well and sustainably.As it stands, roughly 820 million people worldwide lack sufficient food, and many more – often in the same countries – consume unhealthy foods that lead to obesity, heart disease, diabetes, and other life-limiting conditions.

27 January 2019
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