Nutrition is central to the growth, cognitive development, school performance and future productivity of children.However, traditional and indigenous foods are slowly being cast aside in favour of modern diets that are low in nutrients and fibre but high in sugars and fats.Combined with busy lifestyles and budgetary concerns, malnutrition is taking a toll on a sizable portion of ASEAN children.A report yesterday by UNICEF, the United Nations’ children’s agency, warns that millions of